AL-NOOR GROUP | Company for Certificates, Laboratory , Training and Import was established with the main objective of protecting life, property and environment through quality assurance and total quality management within of the Arab Republic of Egypt.
AL-NOOR GROUP |Al Noor Lab is a nationally accredited laboratory in
food analysis ISO / IEC 17025: 2017 according to the
standard. The laboratory performs examination and
analysis services for samples of food commodities for
the public, inspection and review companies, factories
and food companies, in addition to hotels, restaurants,
hospitals and all parties concerned with the application
of food safety conditions. For more details about the
services of the #Al-Noor Lab
Excellence in provision testing services.. Our customers are our focus
Integrity in our interaction with customers and stakeholders.. Credibility
is the key to our success
Innovation in our provision of service.. Exceeding customers
expectations is our target
Accountability and full responsibility for our performance.. Reliability is
key to our excellence
Collaboration with our customers and stakeholders and teamwork
spirit.. Diversity is power
Leadership in testing services through demonstration of outstanding
competence.. Customers Number One Choice.
To be recognized as the largest laboratories for food and water analysis And the most diverse, accurate and reliable in Egypt. to be your first choice.
Providing a wide range of rapid, accurate, professional, independent and effective laboratory tests on the most diverse types of samples
certified by EGAC Providing chemical and microbiological examination and analysis services for food commodities and water samples to the public, factories and food companies using the latest equipment and technologies
Food safety depends in large part on the hygienic conditions in food manufacturing facilities. The presence of high levels of non-pathogenic bacteria can affect the shelf life and quality of foodstuffs for consumers. Equally important is the absence of pathogens in food that could potentially cause illness. Food manufacturers must be diligent in keeping their processing environment clean and free of debris to prevent the cross-contamination of the final product.
Al Noor Lab is a nationally accredited laboratory in
food analysis ISO / IEC 17025: 2017 according to the
standard. The laboratory performs examination and
analysis services for samples of food commodities for
the public, inspection and review companies, factories
and food companies, in addition to hotels, restaurants,
hospitals and all parties concerned with the application
of food safety conditions. For more details about the
services of the
#Al-Noor Lab
- Total Plate Count
- Enterobacteriaceae
- coliform
- Escherichia coli
- staphylococcus aureus
- Yeast and mold
- Salmonella
- Listeria
Environmental Swabs
- Total Plate Count
- Enterobacteriaceae
- coliform
- Escherichia coli
- staphylococcus aureus
- Yeast and mold
- Salmonella
- Listeria
Air Efficiency
- Total Plate Count
- Yeast and mold
- TPC 37 ° C
- TPC 22 ° C
- Intestinal Enterococcus
- Salmonella
Providing chemical and microbiological examination and analysis
services for food commodities and water samples to the public and
the following bodies:
1- Food companies and factories
2- Farms, fertilizers and feed
3- Import and export companies
4- Petroleum and oil companies
5- Hypermarket
6- Hotels and restaurants
7- Tourist villages
8- Hospitals
9- Private water companies
10- Examination and auditing companies
In the case of complaints please send Us
34, 2nd Floor, Qalawoun St. Previously – currently Elshahid Tayar Mostafa Mohamed Yousef Noman Street – Port Said – Egypt
alnoorlab2020@gmail.com
Saturday - Thursday (08.00 AM - 04.00 PM) Friday ( Close)
+201282156628
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